Bread is Pain is going on an indefinite hiatus as I determine a new direction for its existence. Restaurant reviews have been scarce since moving to Notre Dame de Grace and I’ve stumbled upon several websites who address the food topics I wanted to cover here more eloquently and frequently than I do.
In the meantime, please continue to read my main blog project, A Food Year, and, if you’re unfamiliar, introduce yourselves to Grist, Politics of the Plate and Food Politics for all your food industry awareness and politicking needs.
Thanks for reading!
Ken
